The Story
Kosher For Passover
Not Kitniyot
Looking for a quick and easy way to add some extra flavor to your cooking? Look no further than Galil's canned White Button Mushroom stems and pieces. These mushrooms are picked at the peak of freshness and then canned to seal in their delicious taste.
They are a great source of essential nutrients and vitamins, making them a healthy choice for any diet. Plus, they are a low-calorie, low-fat, and low-carbohydrate food, making them a healthy addition to any meal.
These canned mushrooms are GMO-free, kosher-certified, and halal, making them a versatile pantry staple for any meal.
They can be used in a variety of dishes including soups, stews, pasta dishes, and sandwiches, to give a natural and rich flavor.
- Air-tight packaging: The canned mushroom pieces and stems come in a convenient air-tight can that preserves the flavor by keeping it fresh for a longer period, extending its shelf life.
- Nutritional Benefits: Mushrooms are a nutritious food that is low in calories, fat, and carbohydrates, yet rich in many essential nutrients. They are an excellent source of B vitamins, particularly B2 (riboflavin) and B3 (niacin), along with having Vitamin D, and minerals like selenium, potassium, and copper.
- Versatile Pantry Staple: Mushrooms are versatile ingredients and can be incorporated into many dishes. They have a distinctive, savory taste which makes them suitable to be added to any dish. The pieces and stems can be used in a wide range of recipes such as soups, stews, pastas, pizzas, and more.
- Kosher Certified: Our canned mushrooms are Kosher certified - meaning, they do not contain milk, meat, or any of their derivatives; they are also halal products.
Ingredients: mushrooms, water, salt, citric acid.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Kosher For Passover
Not Kitniyot
Looking for a quick and easy way to add some extra flavor to your cooking? Look no further than Galil's canned White Button Mushroom stems and pieces. These mushrooms are picked at the peak of freshness and then canned to seal in their delicious taste.
They are a great source of essential nutrients and vitamins, making them a healthy choice for any diet. Plus, they are a low-calorie, low-fat, and low-carbohydrate food, making them a healthy addition to any meal.
These canned mushrooms are GMO-free, kosher-certified, and halal, making them a versatile pantry staple for any meal.
They can be used in a variety of dishes including soups, stews, pasta dishes, and sandwiches, to give a natural and rich flavor.
- Air-tight packaging: The canned mushroom pieces and stems come in a convenient air-tight can that preserves the flavor by keeping it fresh for a longer period, extending its shelf life.
- Nutritional Benefits: Mushrooms are a nutritious food that is low in calories, fat, and carbohydrates, yet rich in many essential nutrients. They are an excellent source of B vitamins, particularly B2 (riboflavin) and B3 (niacin), along with having Vitamin D, and minerals like selenium, potassium, and copper.
- Versatile Pantry Staple: Mushrooms are versatile ingredients and can be incorporated into many dishes. They have a distinctive, savory taste which makes them suitable to be added to any dish. The pieces and stems can be used in a wide range of recipes such as soups, stews, pastas, pizzas, and more.
- Kosher Certified: Our canned mushrooms are Kosher certified - meaning, they do not contain milk, meat, or any of their derivatives; they are also halal products.
Ingredients: mushrooms, water, salt, citric acid.
