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Purple Caimito, Star Apple (Chrysophyllum cainito)
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Purple Caimito, Star Apple (Chrysophyllum cainito)

Purple Caimito, Star Apple (Chrysophyllum cainito)

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From $14.98

Original: $49.95

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Purple Caimito, Star Apple (Chrysophyllum cainito)

$49.95

$14.98

The Story

Galaxy-Swirled Tropical Fruit with Lush Flavor and Stunning Color

Purple Caimito, also known as Star Apple, is a jaw-dropping tropical fruit tree known for its deep purple skin, milky-sweet pulp, and the star-shaped pattern that appears when the fruit is sliced in half. Native to the Caribbean and Central America, this evergreen beauty produces juicy, custard-like fruit with hints of grape, lychee, and caramel, making it a highly prized treat in the tropics.

The tree itself is equally showy, with shiny green leaves above and soft, golden velvet undersides that shimmer in the breeze. It grows into a majestic canopy tree, providing shade, beauty, and delicious seasonal fruit. In tropical and subtropical climates, Caimito thrives with full sun, warmth, and regular moisture, producing fruit in late winter through spring when little else is in season.

Purple Caimito is not only a feast for the senses—it’s also a rare gem for collectors and tropical fruit lovers seeking the ultimate backyard showstopper. It can be grown in-ground in Zones 9–11, or in a large container with winter protection  until established.

Purple Caimito, Star Apple (Chrysophyllum cainito) - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Purple Caimito, Star Apple (Chrysophyllum cainito) - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Purple Caimito, Star Apple (Chrysophyllum cainito) - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Galaxy-Swirled Tropical Fruit with Lush Flavor and Stunning Color

Purple Caimito, also known as Star Apple, is a jaw-dropping tropical fruit tree known for its deep purple skin, milky-sweet pulp, and the star-shaped pattern that appears when the fruit is sliced in half. Native to the Caribbean and Central America, this evergreen beauty produces juicy, custard-like fruit with hints of grape, lychee, and caramel, making it a highly prized treat in the tropics.

The tree itself is equally showy, with shiny green leaves above and soft, golden velvet undersides that shimmer in the breeze. It grows into a majestic canopy tree, providing shade, beauty, and delicious seasonal fruit. In tropical and subtropical climates, Caimito thrives with full sun, warmth, and regular moisture, producing fruit in late winter through spring when little else is in season.

Purple Caimito is not only a feast for the senses—it’s also a rare gem for collectors and tropical fruit lovers seeking the ultimate backyard showstopper. It can be grown in-ground in Zones 9–11, or in a large container with winter protection  until established.