Original: $7.09
-70%$7.09
$2.13The Story
With Roots In The Byzantine Era, Kefalotyri Is A Hard, Sheep’S Milk Cheese Known For Its Sharp And Tangy Flavor. Ripened For At Least 3 Months, Giving It A Taste Similar To Romano, This Dry And Slightly Salty Cheese Is Perfect For Grating. A Great Topping To Pasta Dishes Or Sprinkled Over Salads, Krinos Kefalotyri Is Perfect For The Delicious Pan-Fried Greek Appetizer, Saganaki.
Description
With Roots In The Byzantine Era, Kefalotyri Is A Hard, Sheep’S Milk Cheese Known For Its Sharp And Tangy Flavor. Ripened For At Least 3 Months, Giving It A Taste Similar To Romano, This Dry And Slightly Salty Cheese Is Perfect For Grating. A Great Topping To Pasta Dishes Or Sprinkled Over Salads, Krinos Kefalotyri Is Perfect For The Delicious Pan-Fried Greek Appetizer, Saganaki.
